Press Release
The Tieton Cider Works’ Cider Bar will be open 5 days a week. Weekdays will be open during the later afternoons and into the evening so patrons can enjoy the bar after work hours. Weekends will open a little earlier so the Cider Bar can be enjoyed during lunch times and to watch sporting events.
The Winter hours of operations are as follows: Wednesdays and Thursday from 4-8pm, Fridays from 3-8pm, Saturdays from Noon to 7pm and Sundays from Noon to 5pm.
Food will not be available for sale in the Cider Bar, but customers should feel free to bring food or have pizza delivered during the open hours.
The first event in the bar will be the weekly “Growler Thursdays” where you can get tap cider fills at a discount; $2.00 off on 64oz and $1.00 off on the 32oz. 5 tap ciders will be available at all times; Apple Draft, Apricot, Cherry, Dry Hopped and the seasonal Holiday Cheer which is a spiced cider. Other special events will be announced soon.
Along with growler fills, bottled cider and Tieton Cider Works merchandise will be for sale during open hours. Children and service dogs are allowed in the Cider Bar.
About Tieton Cider Works
The fruit that is used in Tieton Cider Works Cider comes from Craig and Sharon Campbell’s Harmony Orchards. This land has been in the Campbell family since the 1920’s when Craig’s grandfather planted his first trees in Tieton, Washington. They take stewardship of the land and orchards very seriously and have been farming organically for the last 25 years. Blending fresh-pressed cider fruit with organically grown dessert fruit, cider maker, Marcus Robert, creates over 10 varieties of naturally gluten-free cider, including seasonal and limited releases. As the cider industry has grown exponentially over the past few years, Tieton Cider Works has emerged as a leader in craft and quality, their cider garnering awards from across the nation. Tieton Cider Works has been featured in numerous publications, including Martha Stewart Living, Sunset, SIP Northwest, Imbibe, Beer West, and Draft. From branch to bottle, Tieton Cider Works controls every aspect of the growing and cider making process. To learn more, visit www.tietonciderworks.com.
Tieton Cider Works’ ciders are available in-store in 18 states—Alaska, Arizona, British Columbia, California, Florida, Hawaii, Idaho, Illinois, Michigan, Montana, Nevada, New Mexico, Ohio, Oregon, Texas, Utah, Washington & Wyoming, and in our Cider Bar in Yakima, Washington.
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